Chinese Lantern Festival Traditional Food. Some tangyuan were even filled with kung pao chicken. The flavor could be either sweet or savory.
It falls on the 15th day of the first lunar month and is a time for families and friends to come together and enjoy a variety of traditional lantern. The flavor could be either sweet or savory.
It Is A Kind Of Dessert Made Of Glutinous Rice Flour;
Yuanxiao, of course, is the name for the filled rice balls.
It Falls On The 15Th Day Of The First Lunar Month And Is A Time For Families And Friends To Come Together And Enjoy A Variety Of Traditional Lantern.
However, yuanxiao usually have sweet fillings, such as red bean paste or black sesame.
Also Known As The “Yuanxiao”, These Glutinous Rice Balls Immersed In Boiled Water Or Sweet Syrup Is One Of The Most Important Lantern.
Images References :
Eating Tangyuan Is An Important Custom During The Chinese Lantern Festival.
5.2 dragon dances on lantern festival (耍龙灯) 5.3 lion dances on lantern festival (舞狮子) 5.4 chinese stilts (踩高跷) 6 chinese lantern festival food.
Also Known As The “Yuanxiao”, These Glutinous Rice Balls Immersed In Boiled Water Or Sweet Syrup Is One Of The Most Important Lantern.
This year, the date is observed on friday, february 26.
Today, The 9Th Of February 2009 Is The Lantern Festival!